Nutritional content for Alcoholic beverage, wine, cooking
( In group 'Beverages' )

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Pie chart for Alcoholic beverage, wine, cooking

Pie chart legend
TYPICAL VALUES
Per 100g
Per tsp
Per fl oz
 
ENERGY
    calories 
209kJ
50
10kJ
2
60kJ
14
 
PROTEIN
0.5g
0.02g
0.14g
 
CARBOHYDRATE
    of which sugars 
6.3g
1.55g
0.31g
0.08g
1.83g
0.45g
 
FAT
    of which saturates 
0g
0g
0g
0g
0g
0g
 
FIBER
0g
0g
0g
 
SODIUM
0.63g
0.03g
0.18g
 

 
Food FactA low fat food
Suitable for a low fat diet

Disclaimer: Information only (not dietary advice)


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Detailed Nutritional Content
(per 100g of product)

NUTRIENT Amount Unit
Alpha-carotene
0
µg
Ash
1.00
g
Beta-carotene
0
µg
beta-cryptoxanthin
0
µg
Calcium
9
mg
Carbohydrate
6.30
g
Cholesterol
0
mg
Copper
0.011
mg
Energy
50
kcal
Folate
1
µg
Folate (dietary folate equivalents)
1
µg
Folic acid
0
µg
Food Folate
1
µg
Iron
0.40
mg
Lutein+zeazanthin
0
µg
Lycopene
0
µg
Magnesium
10
mg
Manganese
0
mg
Monounsaturated fatty acids
0.000
g
Niacin
0.100
mg
Pantothenic acid
0
mg
Phosphorus
15
mg
Polyunsaturated fatty acids
0.000
g
Potassium
88
mg
Protein
0.50
g
Refuse
0
%
Retinol
0
µg
Riboflavin
0.010
mg
Saturated fatty acid
0.000
g
Selenium
0.2
µg
Sodium
626
mg
Sugar
1.55
g
Thiamin
0.000
mg
Total Dietary Fiber
0.0
g
Total fat
0.00
g
Vitamin A
0
ui
Vitamin A (retinol activity equivalent)
0
µg
Vitamin B12
0.00
µg
Vitamin B6
0.020
mg
Vitamin C
0.0
mg
Vitamin E (alpha-tocopherol)
0.00
µg
Vitamin K (phylloquinone)
0.0
µg
Water
88.90
g
Zinc
0.08
mg


 

© 2005 Kelpiesoft

Data source: USDA Nutrient Data Laboratory